Ingredients
- 2 tsp Ale-8 infused simple syrup
- 6-8 mint leaves
- crushed ice
- 1.5 oz bourbon
- Ale-8
Instructions
- Gently muddle simple syrup and mint leaves in a silver julep cup.
- Fill cup with crushed ice.
- Add bourbon and fill cup with Ale-8.
- Garnish with a sprig of mint.